Study on factors influencing the performance of the farmer-producer organizations dealing with non-perishable products

Tamil Nadu had almost 900 FPOs at that time, with more than 50% of them dealing non-perishable products in various forms. Each the highest potential to grow, but only a few were performing well, while others not. While observing them, there some factors differentiated well-performing from other yet perform well. The study aimed find influenced performance Farmer's Producer Organizations. Many influencing identified through brainstorming different CEOs, boards directors FPOs, and experts field. Major such as operational factors, managerial financial leadership considered for study. These then converted into statements determine degree influence on FPOs. sample was collected 60 respondents (CEOs BODs). Once data collected, analysis carried out using Exploratory Factor Analysis method SPSS software. divided three levels: highly influencing, moderately low factors. found 68.7% performance, 53% by 8.5% marketing 7.146%